<listing id="l9bhj"><var id="l9bhj"></var></listing>
<var id="l9bhj"><strike id="l9bhj"></strike></var>
<menuitem id="l9bhj"></menuitem>
<cite id="l9bhj"><strike id="l9bhj"></strike></cite>
<cite id="l9bhj"><strike id="l9bhj"></strike></cite>
<var id="l9bhj"></var><cite id="l9bhj"><video id="l9bhj"></video></cite>
<menuitem id="l9bhj"></menuitem>
<cite id="l9bhj"><strike id="l9bhj"><listing id="l9bhj"></listing></strike></cite><cite id="l9bhj"><span id="l9bhj"><menuitem id="l9bhj"></menuitem></span></cite>
<var id="l9bhj"></var>
<var id="l9bhj"></var>
<var id="l9bhj"></var>
<var id="l9bhj"><strike id="l9bhj"></strike></var>
<ins id="l9bhj"><span id="l9bhj"></span></ins>
Volume 38 Issue S1
Jul.  2021
Turn off MathJax
Article Contents
DAI Yong-juan, LI Hui, FENG Jie, MI Zhen-li, TANG Di. Effect of annealing time and cooling methods on the microstructure and mechanical properties of Fe-28Mn-2.8Si-2.2Al-TWIP steel[J]. Chinese Journal of Engineering, 2016, 38(S1): 238-242. doi: 10.13374/j.issn2095-9389.2016.s1.039
Citation: DAI Yong-juan, LI Hui, FENG Jie, MI Zhen-li, TANG Di. Effect of annealing time and cooling methods on the microstructure and mechanical properties of Fe-28Mn-2.8Si-2.2Al-TWIP steel[J]. Chinese Journal of Engineering, 2016, 38(S1): 238-242. doi: 10.13374/j.issn2095-9389.2016.s1.039

Effect of annealing time and cooling methods on the microstructure and mechanical properties of Fe-28Mn-2.8Si-2.2Al-TWIP steel

doi: 10.13374/j.issn2095-9389.2016.s1.039
  • Received Date: 2016-03-09
    Available Online: 2021-07-29
  • The effect of annealing time and cooling methods on the microstructure and mechanical properties of Fe-28Mn-2.8Si-2.2Al-TWIP steel was studied by optical microscopy and electron backscatter diffraction technology. It is found that when the annealing time is 5,10 and 20 min,the austenite grains grow quickly. At the same time,annealing twins in the austenite grains get long and thick,the tensile strength and yield strength decrease,but the change in elongation is little. Compared with air cooling,water cooling is more advantageous for the TWIP steel to obtain good mechanical properties,and the cooling rate has a certain effect on the grain orientation.

     

  • loading
  • 加載中

Catalog

    通訊作者: 陳斌, bchen63@163.com
    • 1. 

      沈陽化工大學材料科學與工程學院 沈陽 110142

    1. 本站搜索
    2. 百度學術搜索
    3. 萬方數據庫搜索
    4. CNKI搜索
    Article views (381) PDF downloads(10) Cited by()
    Proportional views
    Related

    /

    DownLoad:  Full-Size Img  PowerPoint
    Return
    Return
    久色视频